Post by kickingfrog on Jan 29, 2011 16:22:33 GMT
Weird Chocolate Cake
(John Crompton/Pam Hall)
Ingredients
100g plain GF chocolate (melted)
250 tinned chick peas (rinsed & drained)
2 eggs
Half teaspoon GF baking powder
100g caster sugar
Method
Blend all ingredients in a food processor until smooth.
Line and oil 20cm round tin and pour in mixture.
Bake at 180c/gas 4 for about 45-60 minutes.
**************
(John Crompton/Pam Hall)
Ingredients
100g plain GF chocolate (melted)
250 tinned chick peas (rinsed & drained)
2 eggs
Half teaspoon GF baking powder
100g caster sugar
Method
Blend all ingredients in a food processor until smooth.
Line and oil 20cm round tin and pour in mixture.
Bake at 180c/gas 4 for about 45-60 minutes.
**************