Post by kickingfrog on Jan 28, 2011 15:24:08 GMT
Steamed Pudding
Posted by Tammy on 27/12/2005
GF board
....a recipe below courtesey of my other half Nigel - he's become very good at adapting receipes!!!
Steamed Pudding
3oz Butter
3oz Sugar
6oz Rice flour plus 1/2 tsp Xanthan Gum and 1/4tsp baking powder
1 egg
Milk to allow for consistency
Cream together butter and sugar then beat in the egg. Add the flour a bit at a time, then add milk until the mixture comes off the spoon in an easy drop (quite runny for a cake mix!)
Put Jam or Golden Syrup (or whatever you fancy in the bottom of a boiling basin - no particular amount however much you like and put the mixture on top.
Place bowl into a large pan with enough water to come 1/3rd of the way up the bowl and boil for 1 1/2 hours.
Remove and serve.
....
****************************************************
Posted by Tammy on 27/12/2005
GF board
....a recipe below courtesey of my other half Nigel - he's become very good at adapting receipes!!!
Steamed Pudding
3oz Butter
3oz Sugar
6oz Rice flour plus 1/2 tsp Xanthan Gum and 1/4tsp baking powder
1 egg
Milk to allow for consistency
Cream together butter and sugar then beat in the egg. Add the flour a bit at a time, then add milk until the mixture comes off the spoon in an easy drop (quite runny for a cake mix!)
Put Jam or Golden Syrup (or whatever you fancy in the bottom of a boiling basin - no particular amount however much you like and put the mixture on top.
Place bowl into a large pan with enough water to come 1/3rd of the way up the bowl and boil for 1 1/2 hours.
Remove and serve.
....
****************************************************