Hoisin sauce Sept 3, 2013 14:43:52 GMT Quote Select PostDeselect PostLink to PostMemberGive GiftBack to Top Post by kickingfrog on Sept 3, 2013 14:43:52 GMT Hoisin sauce About 4 tablespoons of GF mango chutney without bits 6 teaspoons (or to taste) Meridian (or Sanchi) Tamari GF soya sauce Waitrose medium chilli sauce to taste Mix them all togetherRead more: coeliac.proboards.com/thread/2227/spring-rolls-vegetables-tofu#ixzz2dqCPOOp4