Post by kickingfrog on Jun 30, 2012 19:06:13 GMT
A nice surprise
Posted by Barb on 30/6/2012
GF board
I decided to have another try at a victoria sandwich. I decided to take my grandmother's advice and to not use my trusty kenwood. So I got 4oz real butter, and 4 oz caster sugar and beat them up with a wooden spoon, then I added 2 eggs and beat them in. Then I decided I wanted an egg white for later so I seperated an egg into a dish and put the extra yolk into the cake mix. Then I added 3oz of GF self raising flour and 1 oz rice flour and baked it at 350 degrees (I think thats 150C but you'll have to convert ounces to grams yoursleves as I don't use metric).
Oh I also added half a teaspoon each of Xantham gum and baking powder.
Its the best cake I ever made and its delicious....
Posted by Barb on 30/6/2012
GF board
I decided to have another try at a victoria sandwich. I decided to take my grandmother's advice and to not use my trusty kenwood. So I got 4oz real butter, and 4 oz caster sugar and beat them up with a wooden spoon, then I added 2 eggs and beat them in. Then I decided I wanted an egg white for later so I seperated an egg into a dish and put the extra yolk into the cake mix. Then I added 3oz of GF self raising flour and 1 oz rice flour and baked it at 350 degrees (I think thats 150C but you'll have to convert ounces to grams yoursleves as I don't use metric).
Oh I also added half a teaspoon each of Xantham gum and baking powder.
Its the best cake I ever made and its delicious....