Post by Silly Yak on Jan 15, 2011 16:34:24 GMT
Microwave bread
by Lyn G » Thu Feb 16, 2006 4:09 pm
Result of Microwave Bread Test
Posted by Hazel (Essex) on 16/2/2006
......
Didn't have any yeast so decided to try microwaving a small batch of Alex's pan bread - i.e. approx 2 oz Doves Farm, 3/8 teasp baking powder, l teasp ground almonds, some sultanas and cinnamon - all mixed together with Rice Milk. Put it in 4" square greased microwave container. Gave it 1 minute at 750, then 30 seconds, then 15 seconds then another 15 seconds (last 15 secs was a mistake - should just have left it resting for one minute instead). What came out was pronounced delicious by non-coeliac husband and he says this mix produces a crumpet texture.
by Lyn G » Thu Feb 16, 2006 4:09 pm
Result of Microwave Bread Test
Posted by Hazel (Essex) on 16/2/2006
......
Didn't have any yeast so decided to try microwaving a small batch of Alex's pan bread - i.e. approx 2 oz Doves Farm, 3/8 teasp baking powder, l teasp ground almonds, some sultanas and cinnamon - all mixed together with Rice Milk. Put it in 4" square greased microwave container. Gave it 1 minute at 750, then 30 seconds, then 15 seconds then another 15 seconds (last 15 secs was a mistake - should just have left it resting for one minute instead). What came out was pronounced delicious by non-coeliac husband and he says this mix produces a crumpet texture.