Post by kickingfrog on Mar 15, 2012 8:35:08 GMT
Naan bread
GF board
Posted by AnnC on 14/3/2012
2/3 cup gram flour
1/3 cup doves farm self raising
1/2 teaspoon baking powder
1+ clove of mashed garlic to taste
4 large-ish tablespoons natural live yoghurt
1/4 teaspoon salt
Mix together to make batter (cake like consistency).
Add a tiny bit of water if too firm
Spray oil a cold frying pan and form a 1/4" thick circular bread shape from the batter in the pan.
A wet spatula does the trick.
Heat until bottom of bread has gone solid.
Transfer bread to underneath a heated grill until top browns.
You can add coriander or black mustard/cumin seeds before the grilling part.
GF board
Posted by AnnC on 14/3/2012
2/3 cup gram flour
1/3 cup doves farm self raising
1/2 teaspoon baking powder
1+ clove of mashed garlic to taste
4 large-ish tablespoons natural live yoghurt
1/4 teaspoon salt
Mix together to make batter (cake like consistency).
Add a tiny bit of water if too firm
Spray oil a cold frying pan and form a 1/4" thick circular bread shape from the batter in the pan.
A wet spatula does the trick.
Heat until bottom of bread has gone solid.
Transfer bread to underneath a heated grill until top browns.
You can add coriander or black mustard/cumin seeds before the grilling part.