Post by kickingfrog on Feb 16, 2011 20:22:42 GMT
Posted by LizzieB on 25/9/2008
.... in reply to "Could someone re-post the easy quiche recipe"
GF board
I think this is the one? I printed off a copy a while back and filed it but haven't made it yet. Was posted by Fiona ...
10 fl oz semi skimmed milk
4oz Juvela GF Flour
3 medium eggs
1 8oz pot of Natural Cottage Cheese ( or cheddar)
I onion chopped
Any other chopped veg to hand ie mushrooms, asparagus, sweetcorn
Bacon or Ham if wanted
Tip everything into a bowl and whisk well!!
Pour into an 8 inch cake tin( or rubber one ...easier to get out )and bake in a moderate oven for about 1 hour 15 mins. If it looks brown on top but still wobbly cover with foil until cooked through. Eat hot or cold.
I think I will try this very soon!
Also I bake a similar veggie accompaniment (?) Like a quiche without the pastry.
Grate 2 courgettes
Add about 2 eggs
Lots of grated cheese
A chopped and gently fried onion ( better then Raw)
Some milk or cream....all guess work.
salt and pepper.
Bake in an earthenware (or small roasting tin )shallow greased dish for about 30 mins. 180 degrees approx......delish.
.... in reply to "Could someone re-post the easy quiche recipe"
GF board
I think this is the one? I printed off a copy a while back and filed it but haven't made it yet. Was posted by Fiona ...
10 fl oz semi skimmed milk
4oz Juvela GF Flour
3 medium eggs
1 8oz pot of Natural Cottage Cheese ( or cheddar)
I onion chopped
Any other chopped veg to hand ie mushrooms, asparagus, sweetcorn
Bacon or Ham if wanted
Tip everything into a bowl and whisk well!!
Pour into an 8 inch cake tin( or rubber one ...easier to get out )and bake in a moderate oven for about 1 hour 15 mins. If it looks brown on top but still wobbly cover with foil until cooked through. Eat hot or cold.
I think I will try this very soon!
Also I bake a similar veggie accompaniment (?) Like a quiche without the pastry.
Grate 2 courgettes
Add about 2 eggs
Lots of grated cheese
A chopped and gently fried onion ( better then Raw)
Some milk or cream....all guess work.
salt and pepper.
Bake in an earthenware (or small roasting tin )shallow greased dish for about 30 mins. 180 degrees approx......delish.