Post by kickingfrog on Feb 16, 2011 16:41:13 GMT
i53.tinypic.com/vhg3h0.jpg
Posted by Paul in Madrid on 6/2/2011,
Gf board
I made them with Schar Mix B.
500g flour
1 teaspoon salt
1 teaspoon Xanthum gum
1.5 teaspoons dry yeast
3 dessert spoons oil
600ml warm water.
Mix everything together in a bowl and then add to bread machine (on normal programme) but take out mixture when it hits the roof of the machine - usually about 90 mins for me.
Spoon into small loaf tins, flatten down with a spoon (dipped in water), brush with beaten egg and bake @ 200ยบ for 20 mins.
Mix B is wheat, gluten and lactose free
Posted by Paul in Madrid on 6/2/2011,
Gf board
I made them with Schar Mix B.
500g flour
1 teaspoon salt
1 teaspoon Xanthum gum
1.5 teaspoons dry yeast
3 dessert spoons oil
600ml warm water.
Mix everything together in a bowl and then add to bread machine (on normal programme) but take out mixture when it hits the roof of the machine - usually about 90 mins for me.
Spoon into small loaf tins, flatten down with a spoon (dipped in water), brush with beaten egg and bake @ 200ยบ for 20 mins.
Mix B is wheat, gluten and lactose free