Post by Silly Yak on Jan 24, 2011 9:02:22 GMT
Tarator
Ingredients:
2-3 cucumbers,
500 g yoghourt,
third of a pint of water
1/2 cup walnuts,
3-4 cloves garlic,
dill,
sunflower oil
salt.
6 ice cubes
Whip the yoghurt, add the crushed garlic, ground walnuts, finely diced cucumbers, oil and salt. Stir and dilute with cold water. Add ice and serve sprinkled with finely chopped dill.
It's a summer recipe and very refreshing in the Bulgarian summer heat.
www.travel-bulgaria.com/content/ ... eipt.shtmlLyn G
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