Post by kickingfrog on Feb 2, 2011 15:29:52 GMT
From Karen:
If I only had one book it would be:
The Gluten-Free Diet
by Dr Peter Rawcliffe & Ruth James
(Vermillion)
It is a good basic GF cookbook.
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From Isabelle
I have a book called "The Gluten Free Diet", it is about five years old, but I understand it has been updated recently. I bought it when I was first diagnosed as it contains information about coeliac disease as well as recipies. It is written by Dr Peter Rawcliffe and Ruth James. It is divided into sections like soup, vegetarian etc. Some of the recipies can be frozen as well...
*************
If I only had one book it would be:
The Gluten-Free Diet
by Dr Peter Rawcliffe & Ruth James
(Vermillion)
It is a good basic GF cookbook.
***************
From Isabelle
I have a book called "The Gluten Free Diet", it is about five years old, but I understand it has been updated recently. I bought it when I was first diagnosed as it contains information about coeliac disease as well as recipies. It is written by Dr Peter Rawcliffe and Ruth James. It is divided into sections like soup, vegetarian etc. Some of the recipies can be frozen as well...
*************