|
Post by kickingfrog on Mar 15, 2014 11:38:26 GMT
"HOW TO GET GLUTEN-FREE FOOD IN EUROPE" Description of project When traveling the most important thing for the coeliac is knowing, that he or she can always buy everyday gluten-free products (bread, flour, pasta). That is why we asked the coeliac societies in year 2003 to send us some basic information regarding the possibilities of purchasing gluten-free products in their countries where are the GF products sold, which international brands are sold in their countries, what are local brands etc. We have repeated the survey in 2004 and here is the report. The report is made strictly on the information provided from the societies. Prepared by, Tadej Ornik - Slovenia www.coeliac.gr/library/downloads/Docs/Documents/Travel_Guide_Coeliac_Youth_of_Europe.pdf
|
|